+ free range, all natural eggs from our CSA share
+ plain bagel from our CSA share
+ methuzela cheese from our CSA share
+ Mississippi mud coffee from our CSA share (locally roasted)
+ chives bought last week at the farmers' market
+ hothouse tomato (salmonella free!) bought yesterday at the farmers' market
Bagel draped with melted methuzela cheese and topped with a halved 2-egg chive omelette, served with a side of tomato slices and washed down with fresh-brewed iced coffee liberally dosed with hormone- and antibiotic- free 2% milk.
June 15, 2008